Avery Brewing Beer Makers Dinner

Fri, Sep 3

Time: 6:00 PM - 9:00 PM
Location: 6th Alley Bar and Grill
Admission: $65

Join us this season for the return of our famous Summer Supper Club Series!

Enjoy special, one-night-only theme dinners prepared by A-Basin's award-winning chefs, and pair your meals with our famous bloody Mary, local draft beers, or specialty cocktails. Bring your friends and family, and enjoy warm summer nights with stunning mountain views.  

For our beer pairing dinners, we will be joined by brewery representatives. They will be there to offer you tasters of several beers and to walk you through how to pair different beer types with various foods, as our chefs will do. See the menu, below. 




Hors d oeuvre’s / meet the Staff of Avery

Oysters on the Half Shell, Beer Battered Shrimp & Cheese Curds, Smoked Paprika Remoulade

White Rascal, Belgian Style White Ale 5.6% ABV


Bay Scallop Ceviche, Avocado, Cucumber, Pineapple Salsa, Chili Infused Olive Oil

Mango, Sparkle Glacier Spike Seltzer, 5% ABV


Almond Crusted Goat Chèvre, Baby Spinach and Kale, Pomegranate, Blueberries, Lemon Basil Pink Peppercorn Vinaigrette

Pomona, Barrel Aged Tart Ale, 6.5% ABV


Rosemary Grilled Pork Porterhouse, Warm Mediterranean Red Quinoa Salad, Lemon Brown Butter Apple Sauce

Hazyish IPA, Juicy & Hazy, 7.0% ABV


Chocolate Lava Cake, Butter Pecan Ice Cream

Night Warden, Whiskey Barrel Aged Stout 8.2% ABVs