Arapahoe Basin's annual Moonlight Dinner Series highlights cuisine from mountain regions of the world, all specially sourced and prepared for these legendary dining experiences. This season, Food and Beverage Director Christopher Rybak welcomes Executive Chef Steven Vlass, who has years of culinary experience and passion for creativity to this unique dining experience at Black Mountain Lodge. Chef Vlass will take your palate on a journey around the world, sourcing the ingredients, spices and recipes that make for a memorable night. "These dinners are a night for everyone attending to enjoy and to be educated about a global cuisine," said Chef Vlass. Generally held on Saturdays during the full moon cycle and including live music and/or entertainment, these dinners allow A-Basin guests to experience the mountain in an intimate yet social evening setting while also enjoying the natural beauty of the outdoors.
General Dinner Itinerary
- 6:00 p.m.: Check-in begins in the Winter Sports Center
* The 6th Alley Bar & Grill will remain open until the lift begins turning for pre-dinner happy hour - 6:45-7:00 p.m.: Loading begins on the Black Mountain Express lift*
- 7:00 p.m.: Doors open at Black Mountain Lodge
- 10:00 p.m.: Dinner service ends; downloading on Black Mountain Express*
*These times are for lift-served dinners only.
Our 2017-18 Moonlight Dinners will go on sale October 1, 2017; at that date, dinners may be purchased either online (starting at 12:01 a.m.) or over the phone (starting at 8:00 a.m.).
Please note that because our chefs focus on sourcing local and sustainable ingredients, menus are flexible and subject to change.
Cancellation Policy
Moonlight Dinner reservations are non-refundable within seven (7) days of the event date. Changes to the size of your party must be made at least seven (7) days in advance. Please call Guest Services at 888.ARAPAHOE (888.272.7246; 8:00 a.m.-4:00 p.m. seven days a week) to modify your reservation. A-Basin Moonlight Dinners will take place in any weather conditions, so please keep an eye on the forecast and plan accordingly.
Randonee Dinner - Tip to Tail Local Foods
Saturday, December 2, 2017
This randonee dinner kicks off the Moonlight Dinner series. This season, enjoy seasonal ingredients and foods from local farms. Unlike other Moonlight Dinners, this is not a lift-served event; guests may skin or snowshoe up to Black Mountain Lodge at mid-mountain and ski or hike down afterward.
Cost: $80 per person plus tax
Adult (ages 13+), price includes gratuity. Cash bar.
This dinner is SOLD OUT. To inquire about your reservation or to be placed on the wait list, please call Guest Services at 888.272.7246.
New Year's Eve in the Mountains
Sunday, December 31, 2017
Ring in 2018 with a special dinner by Chef Steven Vlass in a beautiful mountain setting. Celebrate New Year's Eve with New York at 10 p.m. with live music, a glass of champagne, party favors and a balloon drop. A New Year celebration to remember with lobster, filet mignon, and other delicious offerings.
This is a lift-serviced only event. Guests are not permitted to snowshoe before or after dinner. For more information please call 888-ARAPAHOE.
Cost:$120 per person plus tax
Adult (ages 13+), price includes gratuity. Cash bar.
A Night in Italy
Saturday, January 27, 2018
Take a culinary journey through the Italian countryside. This is one of our most popular Moonlight Dinners and is sure to sell out, so book your reservation early! This event will have live music/entertainment.
This event is lift-served. Guests are also welcomed to hike or snowshoe to and from mid-mountain.
Cost: $90 per person plus tax
Adult (ages 13+), price includes gratuity. Cash bar.
This dinner is SOLD OUT. To inquire about your reservation or to be placed on the wait list, please call Guest Services at 888.272.7246.
A Night in India
Saturday, March 3, 2018
Vibrant colors, bold flavors and big mountains - we're bringing a taste of India to Colorado! This event will have live music/entertainment.
This event is lift-served. Guests are also welcomed to hike or snowshoe to and from mid-mountain.
Cost: $90 per person plus tax
Adult (ages 13+), price includes gratuity. Cash bar.
This dinner is SOLD OUT. To inquire about your reservation or to be placed on the wait list, please call Guest Services at 888.272.7246.
A Night in Spain
Saturday, March 31, 2018
Enjoy Spain's rich culinary and cultural traditions with food and flavors borrowed from the Mediterranean, Germanic tribes and the Moors. This event will have live music/entertainment.
This event is lift-served. Guests are also welcomed to hike or snowshoe to and from mid-mountain.
Cost: $90 per person plus tax
Adult (ages 13+), price includes gratuity. Cash bar.
This dinner is SOLD OUT. To inquire about your reservation or to be placed on the wait list, please call Guest Services at 888.272.7246.
Luau Randonee Dinner
Saturday, April 28, 2018
Our second randonee dinner of the season will feature foods of a classic Luau. The Hawaiian culture is filled with fascinating customs, music, legends, and - most importantly - incredible food. This dinner features live entertainment from a Hawaiian dance troupe, so you may also learn some new moves! Unlike other Moonlight Dinners, this is not a lift-served event; guests must skin or snowshoe up to Black Mountain Lodge at mid-mountain and ski or hike down afterward in the moonlight.
Cost: $80 per person plus tax
Adult (ages 13+), price includes gratuity. Cash bar.
This dinner is SOLD OUT. To inquire about your reservation or to be placed on the wait list, please call Guest Services at 888.272.7246.
