Jan 20, 2019
Jan 21, 2019
Jan 22, 2019
Location: Black Mountain Lodge
Phone Number: 970.513.5772
Arapahoe Basin's annual Moonlight Dinner Series highlights cuisine from mountain regions of the world. These dining experiences are held at the beautiful Black Mountain Lodge at mid-mountain, and include a four-course buffet-style dining experience and live entertainment.
Food and Beverage Director Christopher Rybak welcomes Executive Chef Steven Vlass, who brings extensive culinary experience and a passion for creativity to these unique dining events. Chef Vlass will take your palate on a journey around the world, sourcing the ingredients, spices and recipes that make for a memorable night. "These dinners are a night for everyone attending to enjoy and to be educated about global cuisine," said Chef Vlass.
Moonlight Dinner reservations are NON-REFUNDABLE. A-Basin Moonlight Dinners will take place in any weather conditions, so please keep an eye on the forecast and plan accordingly.
Ski Season Hours
General Dinner Itinerary
6:00 p.m.: Check-in begins in the Winter Sports Center
* The 6th Alley Bar & Grill will remain open until the lift begins turning for happy hour
6:45-7:00 p.m.: Loading begins on the Black Mountain Express lift*
7:00 p.m.: Doors open at Black Mountain Lodge
10:00 p.m.: Dinner service ends; downloading on Black Mountain Express*
Dates for 2018-2019 Dinners
- December 1: Randonee Dinner - Taste of Africa
- December 31: New Year's Eve in the Mountains
- January 19: Taste of Italy
- February 23: Taste of Spain
- March 23: Taste Of France
- April 20: Randonee Dinner - Hawaiian Luau
You must make a reservation ahead of time by clicking here. We only accept online reservations.
**Please note that we are changing the way we sell our Moonlight Dinners for the 2018-19 season. Pay attention to the on-sale dates below; all dinner sales begin at 8:00 a.m. MST.