Come join us February 13th for this special, one-night-only event introduces you to a specially curated dinner and wine pairing. We will guide you through the tasting, complemented by a special tasting menu prepared by our chefs. Come join us February 13th in the 6th Alley Bar & Grill for a special evening at one of our most popular events of the season. Seating is limited. Reserve your spot now with a $20 deposit.

Reserve Here

 

 

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Friday February 13^th the 6^th Alley Welcomes you with a toast of  Josh Prosecco Rose, to “The Calling”  Wine pairing dinner.

1st Course Displayed

Domestic and imported cheeses, mixed berries and melon

assorted air dried and cured meats, marinated and grilled vegetables

Smoked salmon mousse, fried capers, fresh dill, garlic toast point

 Josh Prosecco Rose

2nd Course

Crab and Corn Chowder

roasted red pepper crème fraiche

The Calling Chardonnay, Sonoma Coast

3rd Course

Baby spinach, toasted almonds, goat cheese,

 orange supreme, blood orange vinaigrette

The Calling Pinot Noir, Monterey

4^th Course

Braised beef short rib, roasted Brussel sprouts

Truffled mushroom risotto

The Calling Pinot Noir, Russian River

Dessert

Dark Chocolate Fudge Cake

cookie gaufrettes, chocolate dipped strawberry

The Calling Cabernet Sauvignon, Alexander Valley