Clam Bake

Sun, Sep 8

Time: 3:00 PM - 6:00 PM
Location: 6th Alley Bar and Grill
Admission: 48

Join us at Arapahoe Basin September 8, 2019 for our Clambake and Lobster Boil

Start the afternoon with a cocktail in the 6th Alley Bar and Live Music 3 p.m. to 6 p.m. Dinner 4:30

Clambake Menu

Served Buffet Style

  • New England Style Clam Chowder
  • Freshly baked Green Onion / Cheddar Biscuits
  • Fall Fresh Salad with Mixed Field Greens and all the Fix’ns
  • Prince Edward Island Mussels
  • White Wine, Garlic, Peppers, Onions and Tomato
  • Fresh Colorado Sweet Corn
  • Red Bliss Potatoes
  • Baked Chicken 
  • Assorted Pies
  • The above with;
  • 1 1/2 dozen Littleneck Clams
  • Butter and Broth

$48.00 per person plus tax

Add a 1 ¼ lb Live Maine Lobster for an additional $22.00 plus tax