We are OPEN for the Summer Thursday - Sunday.  

Conditions
Sun, Jul 26

Black Mountain Lodge Brunch

We’re taking brunch to new heights. Ride the chairlift up to 11,400 feet and treat yourself to a scenic and serene Sunday Brunch at Black Mountain Lodge. You’ll dine surrounded by towering peaks and late-summer wildflowers. Enjoy a Build Your Own Mimosa Bar, fresh pastries, and Colorado inspired dishes. Think fresh, seasonal brunch favorites and a vibe that feels equal parts luxury and laid-back mountain culture.

 

RESERVE TODAY 


 

MENU 

 

Fresh Bakery Display 

Scones, muffins, cakes, croissants, pastries: Served with local wildflower honey butter  ( some gluten free options available ) 

 

Chilled Selections 

Seasonal Berry & Cheese Display: Yogurt, organic granola, Colorado cheeses 

Jumbo Shrimp Cocktail: Cocktail sauce, lemon 

Smoked Trout: Capers, pickled shallots, rye crisps  

Baby Spinach Salad: Wild mushrooms, hardboiled egg, blue cheese crumbles, red onion, warm bacon vinaigrette 

Palisade Peach Salad: Burrata, arugula, candied pecans, prosciutto crisp, wildflower honey vinaigrette 

 

Eggs 

Vegetable Benedict: Avocado, grilled heirloom tomatoes, sauteed mushrooms, wilted spinach 

Chef Attended Egg Station: Farm fresh eggs & chefs choice of accoutrements  

Carving Board:Colorado Rack of Lamb, Mint chimichurri

Roasted Round of Beef with Au Jus 

 

Hot Sides 

Duck Fat Roasted Red Potatoes 

Thick Cut Bacon 

Herbed Chicken Sausage Links 

Charred Broccolini: Roasted pine nuts, brown butter 

Sauteed Wild Mushrooms 

 

Sweet Features 

Lemon Poppyseed Ricotta Pancakes: Vermont maple syrup, berry compote, whipped mascarpone 

Huckleberry Cheesecake: Whipped crème fraiche 

Colorado Strawberry Shortcake 

Buttermilk biscuit, vanilla whipped cream 

Little Man Ice Cream Bar: Summer seasonal selection, chefs choice of accoutrements